Savoury Breakfast Muffins 

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Ingredients:

2 cups all purpose flour
1/2 cup of finely chopped cooked lean bacon or ham
1/2 coarsely grated cheddar cheese
1 tablespoon finely chopped chives
1/2 cup butter (melted)
1 cup milk
1 egg, beaten lightly

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Directions:

  • Lightly grease a muffin pan.

  • Combine flour, bacon or ham, cheese and chives in a large bowl.

  • Stir in butter, milk and egg (make sure not to over mix).

  • Pour mixture into pan holes.

  • Bake in moderately hot oven 15 minutes.

  • Cool before serving.

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