Quick Salmon Dip

Ingredients:

1 can red salmon (drained)
1 8 ounce package cream cheese
1/4 cup mayonnaise
2 teaspoons lemon juice
2 tablespoons butter (softened)

Directions:

Remove skin and bones from salmon. Place salmon, cream cheese, mayonnaise, juice, and butter in blender and blend at high speed until pureed. Garnish with parsley.

Easy Hummus Dip Recipe

Ingredients:

2 teaspoons lemon juice
1 clove garlic
1/2 teaspoon ground cumin
3/4 cup drained chickpeas
1/4 cup milk
1 teaspoon tahini

Directions:

Place all ingredients in blender or food processor.  Blend on high speed for about 1 minute or until smooth.

Creamy Avocado Dip

Ingredients:

1/2 ripe avocado
1/4 cup finely grated cheddar cheese
1 tablespoon finely chopped tomatoes
1 teaspoon plain yogurt

Directions:

Place all ingredients in blender or food processor. Blend on high speed for about 1 minute or until smooth. For a chunkier texture, mash all ingredients in a small bowl instead of blending. 

Whipped Strawberry Dip

Ingredients:

1 cup strawberry yogurt
1 cup cool whip (or any whipped cream)

Directions:

Mix yogurt and whipped topping with fork or wire whisk until fluffy.  Serve with fresh strawberries or fruit of choice for dipping

Onion Dip Recipe

Ingredients:

2/3 cup sour cream
1 tablespoon mayonnaise
1 tablespoon onion soup mix

Directions:

Combine all ingredients in small bowl and mix well.

Apple Dip Recipe

Ingredients:

1 8 ounce package cream cheese (softened)
1 cup brown sugar
1 teaspoon vanilla
3 tablespoons creamy peanut butter
Few sliced apples

Directions:

In a bowl, mix cream cheese, brown sugar and vanilla well. Add the peanut butter. Chill in the refrigerator. Serve with the sliced apples.