Grilled Fish Recipe

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Ingredients:

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Directions:

• Mix together parsley, olive oil and garlic.

• Spread mixture over fish fillets.

• If possible cover and refrigerate for 2 hours to let the fish absorb the seasoning.

• Sprinkle fish with salt and pepper.

• Grill for approximately 5 minutes on each side or until browned and cooked through.

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 Related Recipes:

• Easy Fish Pie Recipe
• Healthier Fish and Chips
• Breaded Fish Recipe
• Easy Fish Cake Recipe
• Grilled Fish Recipe

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