French Toast Sticks

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Ingredients:

3 eggs
3/4 cup milk
1 teaspoon vanilla
1 tablespoon butter
4 slices bread (each cut lengthwise into 4 pieces)
Sugar
Cinnamon
Maple syrup

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Directions:

• Melt butter in skillet.

• Mix eggs, milk and vanilla in bowl.

• Dip slices of bread into mixture until completed soaked.

• Brown the soaked bread in skillet on each side.

• Sprinkle with a little sugar and cinnamon and serve with maple syrup.

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Related Recipes:

• Basic Pancakes
• Classic Weekend Pancakes
• Healthy Whole Wheat Pancakes
• Apple Yogurt Pancakes
• Buttermilk Waffles
• Banana Waffles
• French Toast Sticks
• Sunday Brunch French Toast
• Cinammon Apple French Toast

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