Crispy Picnic Drumsticks

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Ingredients:

6 small chicken drumsticks
1/4 cup plain flour
1 egg (beaten lightly)
1/4 cup milk
3/4 cup finely crushed tortilla chips or corn flakes
1 tablespoon olive oil

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Directions:

Lightly toss chicken drumsticks pieces in flour.
Combine milk and egg in small bowl.
Dip floured chicken pieces in combined egg and milk mixture.
Then dip in tortilla chips or corn flakes.
Place chicken nuggets on lightly greased baking tray.
Bake at 350 degrees for about 30 to 45 minutes or until cooked through and lightly golden.