Baked Pork Chop Recipe

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Ingredients:

Oven Baked Pork Chops & Stuffing

4 to 6 good quality pork chops
3 cups soft bread cubes
2 tablespoons finely chopped onion
1/4 cup melted butter
1 can of cream of mushroom soup
1/4 cup water
1/4 teaspoon pork seasoning

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Directions:

Place pork chops in lightly greased baking dish.
Place bread cubes, onion, butter, water and pork seasoning in large bowl and mix well.
Place a mound of stuffing mixture over each pork chop.
In another bowl mix the cream of mushroom soup with 1/4 cup water and pour over pork chops and stuffing.
Cover baking dish with foil and bake at 350F for about 1 hour or until pork chops are browned and cooked through.

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Extra Tip:

For a complete all in one meal, place vegetables of choice (carrots, green beans, etc.) under pork chops and follow recipe as above. To give the stuffing a bit more of a kick, add a little chopped apple and finely diced sausage to stuffing mixture before placing over pork chops.

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