Apple Yogurt Pancakes

------------------------------------------------------------

Ingredients:

2 eggs
1 2/3 cups milk
1 (8 ounce) container plain yogurt
1/4 cup applesauce
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/2 teaspoons ground cinnamon
1 apple (peeled, cored and finely grated)

----------------------------------------------------------------------

Directions:

In a large bowl, mix together the eggs, milk, yogurt and applesauce until well blended.
Combine the flour, baking powder, baking soda, salt and cinnamon in another bowl. T
Stir into the milk mixture until smooth.
Fold in grated apple.
Heat a lightly oiled griddle or frying pan over medium high heat.
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each cake.
Cook until bubbles form in the cakes and the bottoms are golden brown.
Flip and cook the other side.
Serve warm with syrup or jam.